Class 6 Science and Maths Syllabus

Class 6 Science and Maths Syllabus

The CBSE class 6 Maths and Science syllabus introduces various chapters and topics that are to be taught to a learner in the school, encompassing general objectives of learning and courses of study.

Champstreet provides you the foundation course based on the syllabus prescribed by CBSE for class 6 Maths and Science. The course has been developed in detail covering all topics of the chapters included in Class 6 Physics, Chemistry, Biology, and Maths as per the syllabus given in NCERT textbooks.

Physics
  1. Motion and Measurement of Distances
    • Measurement
      1. Measurement of Length
      2. Measurement of Mass
      3. Measurement of Time
    • Transportation
    • Units of Measurement
    • Motion
    • Types of Motion
  2. Light, Shadows and Reflections
    • Propagation of Light
    • Transparent, Translucent and Opaque Objects
    • Shadows
    • Eclipses
    • Pinhole Camera
  3. Electricity and Circuits
    • Electric Cell
    • Electric Bulb
    • Electric Circuit
    • Electrical Switch
    • Electric Torch
    • Conductors and Insulators
    • Electrical Safety
  4. Fun with Magnets
    • Magnetic and Non-Magnetic Materials
    • Natural and Man-Made Magnets
    • Properties of Magnets
    • Earth's Magnetism
    • Uses of Magnets
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Chemistry
  1. Sorting Materials into Groups
    • Sorting on the Basis of Materials
    • Properties of Materials
  2. Separation of Substances
    • Separation of Solids from Solids
    • Separation of Solids from Liquids
    • Separation of Liquids from Liquids
  3. Changes Around Us
    • Reversible Changes and Irreversible Changes
    • Physical and Chemical Changes
    • Changes Caused by Heat
    • Periodic and Non-periodic Changes

Biology
  1. Food: Where Does It Come From?
    • Varieties of Food
    • Sources of Food
    • Autotrophs
    • Heterotrophs
  2. Components of Food
    • Carbohydrates
    • Sugars and Starch
    • Fats
    • Proteins
    • Vitamins
    • Minerals
    • Fiber
    • Water
    • Balanced Diet
    • Deficiency Diseases
  3. Fibre to fabric
    • History of Clothing Material
    • Variety in Fabrics
    • Fibers
      1. Cotton
      2. Jute
      3. Coir
  4. Getting to Know Plants
    • Types of Plants
    • Parts of a Plant
    • Functions of Parts of Plants
  5. Body Movements
    • Human Skeletal System
      1. Functions of the skeletal system
      2. Parts of human skeletal system
      3. Joints
    • Movement of Bones
    • Movements in Other Animals
  6. The Living Organisms and Their Surroundings
    • Habitat
    • Adaptation
    • Acclimatization
    • Common Features of Living and Non-living Things
    • Characteristics of Living Organisms
  7. Water
    • Uses of Water
    • Reasons for Water Shortage
    • Water Cycle
    • Sources of Freshwater
    • Conservation of Water
    • Rainwater Harvesting
  8. Air Around Us
    • Properties of Air
    • The Atmosphere
    • Composition of Air
    • Uses of Air
  9. Garbage In, Garbage Out
    • Types of Waste
    • Methods of solid waste disposal
    • Steps to Reduce Generation of Waste
    • Plastics

Maths
  1. Knowing our Numbers
    • Comparison of Numbers
    • System of Numeration
    • Estimation
    • Use of Brackets
    • Roman Numerals
  2. Whole Numbers
    • Number Line
    • Properties of Whole Numbers
  3. Playing with Numbers
    • Factors
    • Multiples
    • Prime and Composite Numbers
    • Divisibility Tests
    • Prime Factorisation
    • Highest Common Factor
    • Least Common Multiple
  4. Basic Geometrical Ideas
    • Point
    • Line, line segment
    • Ray
    • Curves
    • Polygons
    • Angles
    • Triangles
    • Circles
  5. Understanding Elementary Shapes
    • Line Segment
    • Angles
    • Measurement of Angle
    • Classification of Triangles
    • Classification of Quadrilaterals
    • Types of Polygons
    • Three Dimensional Shapes
  6. Integers
    • Integers on the Number Line
    • Absolute Value of Integers
    • Addition of Integers
    • Subtraction of Integers
  7. Fractions
    • Types of Fraction
    • Representation of Fractions on Number Line
    • Interconversion of Mixed Fraction and Improper Fraction
  8. Decimals
    • Decimal Fractions
    • Representing Decimals on Number Line
    • Comparing Decimals
    • Conversion of fractions into decimals
    • Conversion of decimals into fractions
    • Use of Decimals
    • Addition and Subtraction of decimals
  9. Data Handling
    • Organization of Data
    • Pictograph
    • Bar Graphs
  10. Mensuration
    • Perimeter of Some Closed Figures
    • Area of some Regular figures
    • Area of Irregular figures
  11. Algebra
    • Constants and Variables
    • Patterns Using Matchsticks
    • Algebraic Expressions
    • Rules from Arithmetic
    • Rules from Geometry
    • Numerical and Algebraic Equation
    • Solution of an Equation
  12. Ratio and Proportion
    • Simplest Form of Ratios
    • Comparison of Ratios
    • Proportion
    • Unitary Method
  13. Symmetry
    • Linear Symmetry
    • Making Symmetrical Figure
    • Figures with More Than One Line of Symmetry
    • Reflection or Mirror Symmetry
  14. Practical Geometry
    • Geometrical Instruments
    • Construction of Circles
    • Concentric Circles
    • Construction of a Line Segment
    • Constructing a Copy of a Given Line Segment
    • Constructing a Perpendicular
    • Perpendicular Bisector
    • Constructing a Angles
    • Constructing Bisector of An Angle